The Scottish Cafe & Restaurant unveils fresh makeover

The Scottish Cafe & Restaurant in Edinburgh within the Scottish National Gallery on the Mound, and owned and operated by restaurateurs, Victor and Carina Contini, has re-opened following an extensive seven-month refurbishment.

It now benefits from improved accessibility with direct access from the adjoining section of East Princes Street Gardens entrance.

Carina Contini, said, “We very much look forward to sharing the Victor Welcome and delivering a five star visitor experience for all our guests in our beautiful new restaurant. Our favourite dishes are as good if not better than ever. The space is now on one level which adds a whole new energy and we’re all loving it.”

Carina continued, “In 2008 when we first had the opportunity to pitch for the Service Level Agreement at the National Galleries of Scotland, we saw this as the perfect venue to celebrate the best of Scotland amazing larder and showcase the finest of our artisan producers.

“The food scene has changed so much in the last 10 years and we are very humbled to be recognised as one of the first businesses to champion Scotland’s great food heritage.”

2019 marks the 100th anniversary of the Contini family’s arrival in Edinburgh from Lazio in Italy. As third generation Italian Scots, Victor and Carina continue to champion independent family businesses in Scotland and still buy from some of the producers their grandparents worked with. Their current supplier list includes over 70 artisan growers and producers. They also change their menus with the seasons.

Victor and Carina also stay true to their Italian Scots roots and maintain tradition and authenticity as part of their food-centric philosophy to attract custom and tourism to Edinburgh. Their collection of Edinburgh restaurants includes their award-winning Contini George Street and Cannonball Restaurant & Bar on Castlehill, Royal Mile, Edinburgh.

Category: Editors' Picks, News, Restaurant
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