Glaschu is Scottish Gaelic for Glasgow. It’s also the name of a new bar and restaurant opening on the city’s Royal Exchange Square at the end of March. Licensee, Andy McCartney, is the man behind it.
He has acquired the leasehold on the former Western Club which was run by Alan Tomkins. Former Daily Record sports journalist Andy also co-owns Embargo on the city’s Byres Road and is leasing Damm 27 (pictured) on Edinburgh’s Causewayside from Star Pubs & Bars.
More next month.