Buzzworks Holdings has finished the refurbishment of Herringbone Edinburgh, one of the restaurants it bought last April, and has unveiled a stunning new look which includes a kitchen extension on the back.
Situated at 3 Royal Terrace Gardens, on the corner of London Road and Easter Road in Abbeyhill, the 120-capacity venue enjoys an elevated position and an outdoor terrace – the first of its kind for Herringbone premises.
The new Abbeyhill premises is the third Herringbone venue to be opened by Buzzworks, with the group already operating sites in Edinburgh’s Golderacre and the recently refurbished Herringbone at North Berwick, which has been reimagined with a new central wine bar acting as a focal point in the venue, as well as newly-inspired natural furnishings in a ‘casual coastal’ style and botanical plants throughout.
Kenny Blair, Buzzworks co-founder and managing director, said, “We’re very excited to have completed the recent renovation of Herringbone Abbeyhill. It’s the perfect place for friends, families or colleagues to get together and enjoy a few drinks, delicious food and fantastic service.
“Our menu will offer fresh, local produce and family favourites that our regular guests have come to know and love, as well as some unique new dishes that are bound to tantalise the tastebuds and excite new customers too.”
He added, “We believe we’ve created a great working environment for our team by creating our biggest and best Herringbone kitchen yet, alongside the creation of dozens of new jobs within the area.
“Herringbone Abbeyhill is a fantastic addition to our growing portfolio of much-loved destination bars and restaurants, and one that we believe will be a real amenity to the local community.”
The venue will also support the creation of 20 new jobs, with recruiters from the award-winning group on the lookout for talented people to join Herringbone’s front-of-house, kitchen and management teams.
Anyone keen to find out more about working at Herringbone can get in touch by emailing email@example.com