New Head Brewer appointed at Uile-bheist in Inverness

How Great Scottsh Publicans Are Navigating Change in the Hospitality Industry

Stefano Pieraccini takes on commercial role at Edinburgh City FC

Budweisers’ Anne Toms appointed President of The Scottish Beer & Pub Association

Sandy Hyslop retires as Master Blender at Chivas after 42 years

Chef Modou Diagne opens third Glasgow restaurant

Kathleen Hood, founder of the Lisini Pub Co, dies

Ferrier turns his hand to a thriller

Licensee Interview: Millports Beating Heart

As Scotland qualify for World Cup 2026, will pubs open later?

Eusebi Deli celebrates 10 years

Rita Greenwood appointed Chair of the Scotch Whisky Association Council

Stuart Ralston adds Vinette to Michelin Guide just three months after launch

Greene King pubs roll out inclusion training in football-focused partnership

KOCHCHI opens in Glasgow’s West End

DRG teams raise over £7k for Hospitality Health

Isle of Barra Distillers appoints Chairman ahead of completion

Lisini awarded Wellness Charter by Hospitality Health

Michelin Star for Killiecrankie House

Innis & Gunn founder calls on government to ‘save the pub’

HIT Scotland backs hospitality talent with 212 scholarships