GLASGOW HAS REAL BUOYANCY IN THE RESTAURANT SECTOR

Spirits sales boosted

DIAGEO HOSPITALITY GRADUATES

Edinburgh’s bars and pubs among top reasons for visiting city

Hotting up in Mitchell Lane

Government single biggest threat to Scottish pubs say licensees

Matthew Clark acquired by Conviviality Retail

Glasgow’s on-trade growth outstrips London

Microbreweries must register for Alcohol Wholesaler Scheme

Green light for Inverness restaurants

2016 the year to recycle food waste

90 restaurants take part in Brick by Brick Appeal

Glasgow nightspots Best Bar None at city awards

Over half of diners confused about leaving a tip

Millennials spending more on drinking and eating out

YO! Sushi to consolidate restaurant estate

Licensing expert Stephen McGowan explores the Cafe Culture Conundrum

Paul Sloan of Diversity Leisure gives us his take on the future of the trade

Devastating effect of 2-metre social distancing requirement on Scottish hospitality

PM gives English Pubs, Restaurants and Hotels a 1-metre+ lifeline