Gavin Ferguson and Chris Mair are expected to open their second venture in November. The duo behind the Hanging Bat in Edinburgh’s Lothian Road have bought the freehold to the new premises in Dublin Street, which they aim to open as Spit/Fire. The building, which was formerly a nightclub, will have an upstairs bar which will serve food as well as a bar in the basement. Their new bar will not sell cask beer, instead the plan is to concentrate on gin and wine and the basement will showcase bourbon and beer.
Recent Posts
Bar & Restaurant News
Latest Hotel News
New £60m surf resort set to position Scotland as global adventure tourism hub
Lomond Wholesale acquires Clarks Speciality Foods to expand in high-end hospitality sector
RBH expands Scottish portfolio with management deal for Hotel Indigo and Staybridge Suites
Hotel GM aiming to boost Oban’s tourism during winter months