The Torrisdale Tavern, the latest venture for the C&C Restaurant Group, has opened in Strathbungo in Glasgow’s South side. The 60-cover gastro pub will focus on delivering quality food at affordable prices, with small plates, classic pub dishes including brunch and Sunday Roast. It’s six large screens will also show all major sports.
Gavin Clark, General Manager said, “We are absolutely delighted to be bringing The Torrisdale Tavern to the Strathbungo Area, serving up hearty food, tasty wine and a great selection of beer and cocktails.
“We have worked hard to get the feel just right, right down to the colour of the booths, the food we serve and the beautiful wine glasses to stamp our mark as the newest Gastro Pub in the area. Whether guests are in for a local homely meal, a catch up over a wee drink or looking to try some of our unique beers, we will be everyone’s “second living room” with warm and friendly service and lots of character.
Deborah Neilson, Head Chef said, “I am a local myself and have seen Strathbungo on the rise for many years now. Having worked in all different kitchens over the past decade I have been given the opportunity to open my very first kitchen to deliver. Over and above our every day menu we will also be serving brunch from 10am every Saturday and Sunday, a yummy Sunday Roast and a vegan friendly menu.”