The Bonnington in Leith has officially opened under new ownership. Carlo Carrozzi, known for his successful street food venture, The Peruvian at Edinburgh Street Food, has refurbished the pub as a cocktail bar serving small and sharing plates with a Peruvian twist.
Carlo Carrozzi, who brings his expertise to The Bonnington from his background in Edinburgh venues including The Voodoo Rooms, Dragonfly, as well as The Peruvian, said, “I have always had ambition to open a cocktail bar and when this location came up, I couldn’t turn it down.
“It is the perfect space, so versatile and it is a well-known institution in Edinburgh, which I plan to continue its tradition as a great local. I’m looking forward to bringing some of my Peruvian flair to The Bonnington and I can’t wait to welcome everyone as we re-open the doors.”
