The Gate is teaming up with Celentano’s and Campari to host a culinary takeover to celebrate Negroni Week next weekend.
Andy Gemmell, owner of The Gate said, “We can’t wait to welcome Celentano’s into our kitchen here at The Gate. The debut menu is incredible – Italian-inspired Celentano’s snacks, paired with inventive Negroni serves crafted by our Gate team.”
Celentano’s debut takeover at The Gate will feature dishes like Lasagna Fritti, Crispy Pig’s Head, and savoury Smoked Cod Doughnuts and, meanwhile, The Gate’s cocktail experts have created a special Negroni menu featuring innovative serves with Lind & Lime Gin.
In addition to the Negroni takeover, The Gate will also host an exclusive Whisky Wonderland Experience with The Glendronach, featuring a sherry and whisky masterclass complete with drams and a curated grazing board.
The Celentano’s takeover with Campari takes place on Saturday 21 September and the Whisky Wonderland Experience takes place on Wednesday 18 September.
