Drinks

Licensees can tap into a £5.2bn alcoholic beverages opportunity, says Diageo report

Wed 24th April 2019

Diageo GB has launched The Diageo Drinks Report, which outlines the growth opportunity for alcoholic beverages in Great Britain for 2019.    The repor

Organic Wine Forecasted to Reach 87.5m Cases Globally by 2022 European Markets Drive Demand and Growth

Mon 15th April 2019

Though organic wines represent a small subset of the total global still wine industry, new research from IWSR Drinks Market Analysis shows a rapid increase in the co

INVERARITY MORTON TO INSPIRE A SEA CHANGE WITH NEW ECO WINE EXCLUSIVE

Wed 27th February 2019

Inverarity Morton is hoping to inspire a sea change with a new eco wine exclusive commended by renowned naturalist Sir David Attenborough. The independent wines and

Isle of Harris named Scotland’s favourite gin in consumer survey

Wed 20th February 2019

It scooped the best gin gong at last year’s Scottish Bar and Pub Awards, organised by DRAM, and an online survey of Scotland’s gin lovers has revealed th

New gin to help raise funds for Doddie Weir’s MND charity

Mon 18th February 2019

English spirits ­producer 45 West Distillers, which produces Burleighs Gin, is working with ­Scottish rugby ­legend Doddie Weir’s charity to ­create a new gin

New rum for Deeside Distillery

Wed 6th February 2019

A North-East distillery has launched an exciting new venture with the creation of the UK’s first single cask cask-strength rum.  Devil’s Poin

Pernod Ricard ships extra stock ahead of Brexit

Wed 30th January 2019

Pernod Ricard has started shipping extra stocks of some alcoholic drinks between Britain and continental Europe just in case there's a no-deal Brexit.

Happy Burns Night! Here’s a cocktail to celebrate

Fri 25th January 2019

We’re celebrating the Bard’s birthday with a ‘Make it Blush’ cocktail courtesy of Glasgow’s Rogano restaurant. Why Make it Blush? Becau

US success boosts Fever-Tree revenue

Thu 24th January 2019

Fever-Tree is making waves in the US with a 21% increase in revenues from 2017.

SCOTLAND’S HOSPITALITY SECTOR ALREADY STRUCK BY BREXIT

Wed 23rd January 2019

Brexit has already had a negative effect on just under a fifth of Scotland’s hospitality sector. That’s according to a survey by The Scottish Licensed T

MONIN ORIGINAL ARRIVES IN THE UK AFTER A HIATUS

Tue 22nd January 2019

MONIN Syrups has reintroduced speciality liqueur MONIN Original- Lime Citron Vert back to the UK. Developed after years of research, trials and testing, MONIN Origin

TEELING DISTILLERY STRIKES DEAL WITH MAVERICK DRINKS

Tue 22nd January 2019

Teeling Distillery has named Maverick Drinks as its exclusive UK distributor. Led by Master Distiller Alex Chasko, the Teeling team produce up to 500,000 litres of s

AB INBEV LAUNCHES ‘BECK’S BLUE MONDAY’

Mon 21st January 2019

Monday 21st January is officially the gloomiest day of the year. The festive fun has worn off, the Christmas spending has caught up with us all and we’re consideri

DRAM Halloween Cocktail Special – The Gorilla s’mores with Jack Daniel’s Fire made at Treacle

Wed 31st October 2018

Happy Halloween! For our final Halloween Cocktail special, Emma ventured out to Treacle Bar & Kitchen in Edinburgh where the charming Andy made up their Gorilla s'

DRAM Halloween Cocktail Special – The Rebel Hell with Rebel Yell Bourbon made at Van Winkle

Tue 30th October 2018

Trick or treat? Our girl Emma headed out to Van Winkle in Glasgow and found herself another wee treat of a cocktail. The Rebel Hell. thanks to the awesome Chris for