The C&C Restaurant Group, whose portfolio includes Cranside Kitchen, Rioja and Halloumi, is transforming the former Iberica site at 140 St Vincent Street in Glasgow into a 100-cover Italian restaurant called Roberta’s, debuting mid September.
Said C&C Restaurant Group Director Toni Carbajosa, “Roberta’s Glasgow will take a fresher approach to the traditional Italian Ristorantes and Trattorias that can be found throughout Glasgow. We’ll have an extensive cocktail menu, wood fired pizzas, reinvigorating pasta dishes and sharing plates, the finest seafood and shellfish plus a dedicated aperitivo bar. Roberta’s will be lively and gallus, mixing Italian style with a strong dose of modern Glasgow attitude”.
Interior design elements in the old Victorian bank building on the corner of St Vincent Street and Hope Street will include a teal and gold colour palette, marble, rich warm woods and leather finishes.
A range of tables, from intimate tables of two through to the restaurant’s generous window booths with seating for up to eight, cater for a wide range of customer dining requirements as well as a private dining area that can seat up to eighteen guests.
